– Menu –

MORE TO COME SOON!

DAILY QUICHE

Call or stop by to see today’s selection.

| Belgian waffles |

CHICKEN AND WAFFLES

Belgian waffle glazed with cinnamon honey butter and topped with perfectly fried chicken, a stack of bacon and maple syrup

CLASSIC

Belgian waffle glazed with cinnamon honey butter and served with a side of jam and maple syrup

APPLE RICOTTA

Belgian waffle covered in honey ricotta and topped with apples and maple syrup

SAUSAGE EGG*

Belgian waffle topped with breakfast sausage, avocado, and a fried egg

BLT

Belgian waffle stuffed with bacon and topped with tomatoes, arugula, and house made green goddess dressing

| TOASTS |

STRAWBERRY PISTACHIO

Millet bread topped with honey ricotta, fresh strawberries and pistachios

CHICKPEA AVOCADO

Sourdough topped with a spread of bacon onion jam, avocado, crispy chickpeas, and tahini

RICOTTA AND JAM

Millet bread topped with honey ricotta, raspberry jam, and house made granola


BACON AND EGG*

Sourdough topped with herbed cream cheese, a fried egg, and stack of bacon


EGG IN A HOLE*

Sourdough with an egg cooked in the center and topped with avocado, sliced tomato and arugula

[ ALL TOASTS ARE AVAILABLE IN A GLUTEN FREE OPTION ]

| SALADS |

GOAT CHEESE AVOCADO

Spinach, diced tomatoes, avocado, crumbled goat cheese, and crispy chickpeas, served with our green goddess dressing

MEDITERRANEAN CHICKPEA

Kale, brown rice, diced tomatoes, cucumber, raw chickpeas, and almonds tossed in our lemon vinaigrette and topped with feta

WASABI SALMON

Spinach, arugula, diced tomatoes, cucumbers, avocado and roasted salmon topped with wasabi peas and served with our lemon vinaigrette

| SANDWHICHES |

EGG AND SAUSAGE*

Scrambled egg, breakfast sausage, and melted provolone served on a fresh biscuit with bacon onion jam, tomato aioli, and spinach

EGG AND GREENS*

Scrambled egg, feta, arugula and pesto served on a fresh biscuit

EVERYTHING*

Scrambled egg, tomato, and avocado served on a fresh biscuit with herbed cream cheese and bacon onion jam

CHICKEN PESTO

Roasted chicken, goat cheese and spinach served on sourdough with tomato aioli and pesto spread

FRIED CHICKEN

Fried chicken thigh served on a fresh biscuit with pickle slaw and bacon onion jam

VEGGIE

Hummus, avocado, tomato, cucumber, spinach, and provolone served on millet bread

VEGGIE BURGER

Black bean veggie patty, cucumbers, spinach, and peanut sauce served on toasted sourdough

CHIMICHURRI STEAK AND EGG*

Shredded beef, scrambled egg and provolone sandwiched between grilled sourdough and smeared with house made chimichurri sauce

BEER CHEESE STEAK*

Shredded beef and sautéed peppers and onions covered in melted provolone and sandwiched between grilled sourdough with melty house made beer cheese sauce

[ ALL SANDWICHES ARE AVAILABLE IN A GLUTEN FREE OPTION ]

| GRAIN BOWLS |

ASIAN PORK*

Sautéed Asian pork, carrots, and kale served over brown rice and topped with house made Thai peanut sauce and a fried egg

STREET CORN*

Spicy roasted corn served over brown rice and kale, topped with house made green goddess dressing, feta, and a fried egg

BREAKFAST GRAIN*

Crispy bacon and sautéed kale, served over brown rice, topped with cheddar cheese, avocado, and a fried egg

TERIYAKI CHICKEN

Teriyaki chicken, broccoli, and kale served over brown rice, topped with pineapple avocado salsa and a fried egg

KOREAN BEEF AND BROCCOLI*

Shredded beef sautéed with broccoli and carrots and tossed with house made Korean BBQ sauce. Served over brown rice and kale, and topped with a fried egg and sesame seeds

| SNACKS AND SIDES |

Two Eggs any Way*

Bacon

Toast

Biscuit and Jam

Yogurt and Granola

Assorted Chips